Rao’s Restaurant: Where Old School Meets Fine Dining

July 23, 2024

Frank Pellegrino Jr., co-owner of Rao’s restaurants in East Harlem and Hollywood, shares how Rao’s Restaurant was established on this episode of Dana Delivers. Since 1896, Rao’s Restaurant has given diners a taste of the family’s passion and genuine love for food and the people they serve. Rao’s is even described by Forbes as “the single toughest restaurant reservation to get in the United States, bar none.” Listen now to learn about Rao’s recipe for success.

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About the Author

Dana Zukofsky

Dana Zukofsky is the Restaurant, Franchise & Hospitality Practice Leader at Aprio, providing advisory, accounting and consulting services to help foster profitability and growth.


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