All Podcasts
Dana Delivers
Podcast: Play in new window | Download | Embed
Emily Heintz talks about her company Sèchey and the growing market for alcohol alternatives.
Listen Now
Podcast: Play in new window | Download | Embed
In this episode, Dana is joined by Jason Berry from KNEAD Hospitality + Design, a DC-based family of restaurants ranging from bakeries to steakhouses. Listen to them discuss how Berry got where he is and what the future holds for KNEAD.
Listen Now
Podcast: Play in new window | Download | Embed
In this episode, Dana is joined by Helen Lao, CEO and founder of ClearPath Solutions, to talk about new, emerging brands, the latest trends, and the importance of reaching out to leaders in the industry.
Listen Now
Podcast: Play in new window | Download | Embed
In this episode of Dana Delivers, Andrew Glantz, founder and CEO of GiftAMeal shares his story of giving back to the community, the benefits of doing so with GiftAMeal, and the real issues surrounding food insecurity.
Listen Now
Podcast: Play in new window | Download | Embed
In this episode, Dana and John Goldasich discuss the current state of the economy as well as the future of the market. Join them as they talk about the innovative ways restaurants are handling these uncertain times using creative strategies.
Listen Now
Podcast: Play in new window | Download | Embed
In this episode, Dana joins Samantha Brown, host of the PBS show Places to Love, to discuss unique destinations worth traveling to, how to find local and underappreciated talent, and the heart and soul behind owning a restaurant.
Listen Now
Podcast: Play in new window | Download | Embed
We’re here again today with Spike Mendelsohn, and I’m really excited about his new venture into the digital world to learn about NFTs, how Spike is using them, and what he thinks about it.
Listen Now
Podcast: Play in new window | Download | Embed
Join Dana as she talks with Spike Mendelsohn, a television personality and chef best known for his appearance in season four of Top Chef, in the first of a two-part series. In this first part, Spike shares his food journey across continents, life as a restaurateur, and his experience with plant-based foods, and how they all have affected his career.
Get the full show notes and more resources at https://www.aprio.com/category/dana-delivers/
Listen NowOther Aprio Podcasts
Inflation is hotter than ever, but when will it cool down? We are excited to welcome Simeon Wallis, Chief Investment Officer of Aprio’s Wealth Management, back to the podcast. John and Simeon discuss how we are wading through uncharted territory with levels of inflation we have not dealt with in 40 years, coming out of…
Listen Now
Aprio Partners Justin Elanjian and Adam McDowell are joined host John Ray to discuss how dental practices need to address the intricacies of PPP and ERC to maximize potential eligibility. They also discussed special cash flow considerations dental practices should contemplate for 2021. Nashville Business Radio is produced virtually from the Nashville studio of Business RadioX®. Disclaimer for services provided relative to…
Listen Now
What You Need to Know About the Paycheck Protection Program and Employee Retention Credits, with Justin Elanjian, Aprio, LLP (North Fulton Business Radio, Episode 339) Aprio Partner Justin Elanjian joined John Ray to discuss the Paycheck Protection Program (PPP) and Employee Retention Credit (ERC), why many businesses don’t know they’re eligible for ERC, and how…
Listen Now
Listen to the podcast here! Yelena Epova is the partner-in-charge of the international tax services at Aprio. She specializes in advising domestic and international companies on international tax issues and tax planning strategies regarding inbound and outbound operations. She also assists clients with domestic tax issues by providing tax planning and compliance services. As a Russian speaking CPA…
Listen Now